Specialties
FARROUJ
Marinated cornish hen, roasted and served with garlic pita and choice of salad. 13.25
COMBO PLATE
A sampling of hummus, tabouleh, falafel, baba, and dolma. All vegetarian. 12.25
GYRO PLATE
Grilled gyro meat on a bed of salad greens with sautéed mushrooms, cheese, and dressing. 10.95
FATAYER PLATE
A mixture of fresh spinach, onions, and feta cheese toasted in a pita with choice of salad. 11.25
KAFTA PLATE
Grilled minced lean beef on a bed of salad greens with sauteed mushrooms, cheese, and dressing. 10.95
MASHAWI
Grilled chicken and beef tucked into a garlic pita, with sautéed mushrooms, asparagus, and tomatoes with choice of salad. 14.50
FALAFEL PLATE
Falafel patties on a bed of mixed greens, banana peppers, mushrooms, feta cheese, and tahini yogurt dresing. 10.95
CHICKEN PLATE
Charbroiled boneless chicken on a bed of salad greens with sautéed mushrooms, cheese, and dressing. 10.95
MALFOUF PLATE
Cabbage leaves stuffed with rice, tomatoes, onions, and herbs with choice of salad. 11.50
SAMAK
Grilled Mahi-mahi topped with sautéed pine nuts, onions, and tahini yogurt dressing with choice of salad. 14.50
SFIHA PLATE
A combination of ground beef, tomatoes, onions, pine nuts, and cheddar, toasted in a pita with choice of salad. 11.25
SHISH PLATE
Grilled tender beef and onions, on a bed of salad greens with sautéed mushrooms, cheese, and dressing. 11.25
SAMBUSEK PLATE
A medley of chicken, tomatoes, mushrooms, onions, and parmesan, toasted in a pita with choice of salad. 11.25


