Sinbads

FUNGHI
Pasta topped with sautéed onions mush­rooms, toma­toes, feta cheese and herbs. 10.95

GANBARI
Pasta with sautéed shrimp, roasted pep­pers, arti­choke hearts, parme­san cheese and spices. 12.50

MELINTZANO
Pasta with lus­cious egg­plant, olives, toasted pine nuts, feta cheese
and herbs. 11.25

DI POLLO
Pasta topped with char­broiled chicken, mush­rooms, aspara­gus, feta cheese and spices. 11.50

CARCIOFI
Pasta topped with sautéed arti­choke hearts, toma­toes, parme­san cheese and herbs. 11.75

DI VACCINA
Pasta with grilled ten­der beef, onions, mush­rooms, aspara­gus, feta cheese and spices. 11.50